Brown & Forrest Smokery

Location :

Brown & Forrest is an small artisan Smokery set up in 1981 producing high quality, low volume smoked produce. Our products range from your traditional smoked salmon, smoked eel, smoked trout & haddock to smoked meat such as chicken, duck, sausages and lamb.

We have a shop & restaurant located on Bowdens Farm in Hambridge, Somerset but also a thriving mail order & wholesale business.

We have approximately 10,000 private mail order customers who live all across the UK - ordering by telephone 01458 250875 and online at www.brownandforrest.co.uk.

Our wholesale business also supplies shops, hotels & restaurants in the UK including Fortnum & Mason, The Hand & Flowers, Brooks Club, The Gilbert Scott & The Hawksmoor Group.

The smokery uses traditional wood fuelled brick kilns and relies not on temperature gages and timers but the skills & experience of our two mastersmokers! The flavour you get from smoking directly over a wood fire cannot in our opinion be replicated by modern stainless steal smokers.

• Anynomous

  12 September 2023

  Our #smokedsalmon is flying out the smokehouse at the moment. Delicious simply served with a wedge of lemon, simple salad and fresh bread, what could be better? The on site Smokery shop is well stocked or we can deliver direct to your door!

• Anynomous

  07 September 2023

  An exciting new smoked salmon for our friends at the Michelin starred Oxford Kitchen. A bespoke cure and smoke combining to create a delicious smoked salmon with different aromatics and flavours....

• Anynomous

  05 September 2023

  Smokery open day - we open the doors to the smokery on Saturday 21st September for product tastings & tours of the smokehouse itself. See the smokers in action and learn about the traditional processes we use as well as sampling our wide range of delicious products in our tasting room with a complimentary glass of wine. Take breakfast or lunch in our onsite restaurant (booking essential) and browse the shop shelves to take home a selection of tasty treats.

• Anynomous

  22 August 2023

  #smokedduck our duck breasts are sourced through our local butcher, lightly brined before being roasted for 15-20 minutes over the open fire and smoked with oak dust for just 20 minutes further as to not over power the delicious flavour.

• Anynomous

  17 August 2023

  10% off all smoked salmon online this week - enjoy hot or cold smoked salmon and homemade pate delivered to your door or a deserving recipient. Available with hand written gift cards delivered Tuesday to Friday. #smokedsalmon