Accento Cafe

Location :

Accento Cafe

The word Accento has, for us, two meanings. The first meaning is Accent. Like Scots, as Sardinians, we have a unique one!
The second meaning of "a cento " is to wish a person 100 years of long life. Factors like the climate, lifestyle, and most importantly the food mean that for Sardinians, living to 100 is common place.

So, our aim is to bring authentic Italian and Sardinian food to Glasgow. Fresh products, traditional family recipes with an updated modern twist and our friendly enthusiasm are some of the ingredients that you will find at Accento Cafe.
What are you waiting for?
Just Come and visit us!

• Anynomous

  18 May 2023

  There is only one PANINO that can make your weekend start in the proper way: our BIG FRANCO ❤ Chicken milanese ( we cut and fry it every day fresh using our breadcrumbs), lettuce, tomatoes and mayo. You see imitations in town, but nothing can beat him. 💪💪💪

• Anynomous

  17 May 2023

  Just to say that there are only two slices left of this brownie with raspberries and peanut butter ❤🍰

• Anynomous

  16 May 2023

  How many of these cannoncini we have to do for the @glasgowcoffeefestival? We are over excited and getting ready for next month: did you buy your tickets? We will be there with our sweets and savouries ❤❤❤ . ☕ 4th and 5th of May at the Briggait ☕

• Anynomous

  15 May 2023

  Coffee is a serious thing here ☕☕☕

• Anynomous

  14 May 2023

  First of April is famous for his jokes and the last post was one of them. We reassure everyone we still have our Big Franco collection on. This April fool was to make everyone sensible about how Brexit has been a damage for small businesses. The fact we kept fighting against the consequences Brexit already had, like increase of prices in everything and lack of some niche products, does not mean we are not scared. We are scared of not being able to do what we love and what you love and this has been our worst nightmares since Brexit arrived in our lives. Even the little things are in danger with this crazy act, so now it is more important than ever to support all the small business you love ❤

• Anynomous

  14 May 2023

  *** ALERT *** Due to the bad impact BREXIT had on the import of Italian products, We are really sorry but none of Big Franco collection and winter will be available anymore. 😔😔😔😔😔 So glad you could enjoy our creations for almost four years, but crazy decisions have a heavy price in our everyday life 😓 . .... . . . . . #accentocafe #brexit #italianfood #glasgow #glasgowfood #glasgowfoodie

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• Anynomous

  11 May 2023

  This sweet is something you can find only in Sardinia or at @accentocafe if you are in Glasgow ❤ We are really happy to make these traditional Amaretti biscuits, they make us feel in Sardinia 👩🏻‍🍳🏠 . . . Today we are closing at 3 p.m. and our kitchen is closing at 2.30. Sorry for any inconvenience, but our baby is having her first show at the nursery and we cannot miss it ❤

• Anynomous

  10 May 2023

  A favourite of many, our Apple and custard Conchiglia is always in our cabinet 🍏🍎🍏🍎

• Anynomous

  09 May 2023

  First coffee is always the best ❤☕🇮🇹

• Anynomous

  08 May 2023

  Get ready from early morning because the SPECIAL this week is sensational 🔥🔥🔥 A mix of flavours where the spiciness of the 'N duja and the mayo meets the melted creamy Lardo and the crunchy peppers. Something you can't really miss and that you can't find elsewhere in Glasgow 🇮🇹🇮🇹🇮🇹 . - Chicken Milanese, 'N DUJA, LARDO, caramelised onions, Sardinian peppers from @samarigosa1986, provolone cheese and SPICY mayo on our HOMEMADE ciabatta bread -

• Anynomous

  07 May 2023

  A classic is always a classic and you never get tired of good things. Like our Spicy Franco ❤ Chicken milanese, Spicy Salame, Provolone cheese, Lettuce and Mayo in our Homemade ciabatta bread

• Anynomous

  06 May 2023

  Even if someone, our baker- chef- mum Francesca, is hiding with the excuse of taking the picture this Final for the Scottish Entertainment Awards is totally a Team work 👩‍🍳💃💪 This week we had the fabulous news we are in the final for Best Cafe, Best Take Away and Best Outdoor Catering. Totally over the moon for this result, we want to thank who make this possible: ❤ Y O U ❤ Thanks to all our customers who voted for us!

• Anynomous

  03 May 2023

  Over the moon for the Love you showed us 😍😍😍 We made the finals for Best Cafe, Best Takeaway and Best Outdoor Catering. Waiting for the end of April to know if we get an Award we have just one word: THANK YOU ❤❤❤❤

• Anynomous

  03 May 2023

  *** BIG NEWS *** We are over excited to finally tell everyone We will have a stand at the @glasgowcoffeefestival with our homemade sweets and savouries ❤☕🍰🍞 So you can get overcaffeinated and never stop drinking coffees but with our goodies in between 🇮🇹🇮🇹🇮🇹 📌4 and 5 of MAY at The Briggait glasgowcoffeefestival.com to get your Tickets 📣📣📣

• Anynomous

  02 May 2023

  It seems We do also good coffee here ☕☕☕ Our coffee "La Tazza d'oro" is coming from our region Sardinia and we are really proud of importing such a good quality coffee, roasted by expert people since 1938. 🇮🇹🇮🇹🇮🇹 Which coffee is your favourite at @accentocafe ?

• Anynomous

  30 April 2023

  Just a detail of the cake Francesca baked yesterday for the Birthday of one of our lovely customers. 🎂🎂🎂 Cream and strawberry inside and berries on top with homemade berries compote. Send us a text or pop in @accentocafe if you like one of our wonderful cakes 🍰🍰🍰

• Anynomous

  29 April 2023

  We love creating always new things with the products our customers love most. ❤ So Friday, with the Potato sfoglia, there was another one with small pieces of the hot Spianata calabra and red onions that were melting in your mouth 😍😍😍 Would you like us to do it again?

• Anynomous

  26 April 2023

  Francesca is creative this morning, so you can find these beautiful round sfoglia with Potatoes and Brie or Potatoes and Italian Pancetta. Touch of rosemary on top to make things taste even better 👩‍🍳👩‍🍳👩‍🍳👩‍🍳