Rainer brioche and escargot were tasty but had a bit too much grease. Nice atmosphere though.
Ruoka oli hyvää ja maukasta. Erityiskiitos ihanalle ja huumorihenkiselle Emmalle joka pelasti päiväni hurmaavalla olemuksellaan ja lumoavalla hymyillään
Look at the picture of the reindeer fillet and I'll let you decide. Shout outs to Jussi for exquisite services. Oopsie Daisy 💕
Very disappointed. After 30 min waiting we could finally order. About 30 minutes later we received a green salad as starter, without any sauce on it. Had to ask for some oil and vinegar (received balsamico cream, which isn't really appropriate to salad). Then after another 30 min, we received the black and white pork tenderloin. Raw carrots (we wondered if the chef had to go to pick them up), tasteless green beans, overcooked potato wedges and two ridiculous pieces of meat lost in too much sauce Luckily the taste was rather good. We left without taking dessert and coffee
One of the Best food we had tried in Finland! Highly recommended.
Tried garlic escargot, simply wonderful.
Traditional Pepper steak done in medium is marvelicious.
Beef Bristek steak is new to me but taste wonderfully right!
Reasonably priced, worth every penny you are ready to part.
Beautiful restaurant, attentive service (with english speaking staff), food is extremely good and filling, French and Lappland. Prices are reasonable, would love to come back any day!