Foster's Hollywood Vialia Málaga

Location :

Explanada de la estacion s/n; local A1-01, C.C. Vialia., 29002 Málaga
Added by Jopie, at 23 July 2015

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• Adelaida Fernandez Hurtado

  30 October 2017

  Muy buena la comida y el trato recibido muy bien, volveremos.

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• Julia Rial

  09 September 2017

  I love it, it's the closest version of an american dinner. Although it's a franchise, service depends a lot on waiters. This one was pretty good.

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• José Álvarez

  26 July 2017

  Muy bueno el menú del día, y la atención recibido por los camareros /as

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• Luis Puli

  17 June 2017

  Como cualquier otro Foster's Hollywood, se come muy bien pero no es excesivamente barato. Sin embargo la última vez el costillar se pasó un poco por lo que estaba duro. La ensalada muy buena y los postres deliciosos.

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• Antonio Castillo Frias

  13 February 2017

  Calidad y cantidad acorde a la cadena pero los camareros son lentisisisisisimos.
  Deberían saber que en una estación deben tener si o si un servicio rápido para evitar tener que comer rápido y mal

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• Santiago Gonzalez

  05 January 2017

  Muy buena atención al cliente por parte del personal. Comida con muy buena presentación, muy sabrosa y rica. Volveré a comer de nuevo seguro. Completamente recomendado si te gusta en general la carne. Los precios son los que son si quieres calidad. Bebida por 3.3€ y te dan los vasos que quieras siempre en un un vaso nuevo. La comida pues los valga que vale la pena de lo buene que esta.

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• Daniel Iltanen

  24 July 2016

  Excellent cheeseburger!

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• Marianne Murphy

  29 October 2015

  My American husband suggested we'd go by here during our stay in Spain in August 2015. He thought he could order beer in English, but ach! - the girls working there couldn't understand a word of his simple question "what kind of draft beer do you have?". All the waiters went "Eh? Que??" An American restaurant where NO ONE speaks even the most simple sentences in English?! Que pasa? How embarrassing is that! As a client I still wanted to have my beer and a quick bite, but my husband was ready to leave. He couldn't stop wondering if the manager understood at all what the minimum requirements of the employees would have to be for such restaurant. There was a guy who was searching for a job there, with plenty of skills from restaurants AND two foreign languages spoken fluently apart from Spanish - English and Finnish - but at the end the boss didn't take him?! It's not rocket science, but just saying - with the food being okay, they could reach a whole lot more customers with personnel who understands English AND can answer their simple questions :/

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• Chris S.

  30 July 2015

  Kind people, good food, fair prices

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