About

Hotel & Restautant Development and Management Group

Tags : #FoodBeverageCompany, #Food&BeverageCompany

Location :
02 Rue Des Sports BT J, 16015 Ruisseau, Alger
Contacts :

Description

MANAGEMENT AND CONSULTING SERVICES

Concept Ideation, Concept Statement, Design, Standards, Business Plan,
Menus, and Marketing.

OPERATIONS-SERVICES AND PROFIT

Processes, Procedures, Standards, Cost Analyses, Training Systems,
Cost Control Systems, Audits, Menus, and Recipes.

MARKETING, SALES, POSITIONING

E-Marketing, Catering, Sales, Market Surveys, Menus, Merchandising, Promotions, Lease Negotiations, Demographics, Psychographics.

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