About
Location :
Added by Jopie, at 17 June 2016
Opening Hours
- Monday 11:30 AM – 10:30 PM
- Tuesday 11:30 AM – 10:30 PM
- Wednesday 11:30 AM – 10:30 PM
- Thursday 11:30 AM – 10:30 PM
- Friday 11:30 AM – 10:30 PM
- Saturday 11:30 AM – 10:30 PM
- Sunday 11:30 AM – 10:30 PM
Gallery
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11 Reviews
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27 June 2019
Singh is greatest
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06 May 2019
Great food.. good service and ambience one of the best places to have a meal in Djibouti
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08 October 2018
The food was great. The service was friendly. Great place to take some friends and share a Community style meal but also nice for one or two people as well. Loved the naan and the chili chicken (off menu) was incredible.
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08 February 2018
Well it’s not 1st time I am here I was here last year and also during 2016 July, now in 2018 I am back. I surprised to see this type of Birayani, may be my knowledge of Biryani is very little 😜
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22 November 2017
Excellent food, good service and if you love cheese You must order The Cheese Naan
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25 October 2017
My husband and I regularly eat at Singh’s. It is so good and even better, the staff are helpful and polite and so so nice. They help us make decisions on dishes and also help us find the dish we are looking for. The menu is large and offers a huge selection of both vegetarian and meat choices. The garlic naan is one of our favorites as well as the cheesy naan. They do not have beer on the menu but you can order it from the restaurant across the way and they will bring it over for you. A St. George is about 600 djf, 3.50 dollars U.S. Menu items range from 150 to 6000 djf, but with so many options to choose from, there are many routes to go for what your looking to spend.
We highly recommend this restaurant.response / report this review -
03 April 2017
Extra ! Seul bémol service un peu lent
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20 February 2017
Good food but costly
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08 February 2017
Good Food and a quite ambience with a friendly Jagmohan Singh to talk to. What else can you ask for when you're hungry and taste buds about to die.
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02 January 2017
Enjoyed it a little pricey on some meals but worth the trip
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24 June 2016
Great curries
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