Good bistro food in an artsy ambiance. Our waiter was pleasant and attentive. Get the moules frites with the leek vin blanc sauce if you like comfort food (and shellfish).
Unfortunatly they forgot our order and when the food arrived it wasn’t worth the 45-50 minutters wait. To their defence they offered us something on the house after dinner and the waiter seemed sincerly sorry.
All around awesome experience: great steak, superb wine, perfect (and huge) crème brûlée. And live piano. 5/5
A wonderful French restaurant. Fantastic steaks and oysters, an outdoor terrace and piano player. The surrounding Savignyplatz is great for an after dinner stroll.
We have ordered " zwei Eier im Glas" (soft Cook eggs), and Käsefruhstück. The dishes were served after a long time, but the eggs arrived super cooked ( inside was solid). So we asked to make it replaced. After another 20 minutes the eggs were not ready yet, and we had to take a train short after, so we asked for the bill. We paid and the waitress gave us the change in little red coins that she literally threw on the table.
Good place for diner. The food was quality and service friendly. If you fancy french cuisine with friends you will do no wrong.