Restaurantweek Curacao

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Restaurant Week Curaçao is a recurring dining event launched in 2009 with the intention of spotlighting the restaurants of Curaçao and encouraging all inhabitants and tourists of Curaçao to dine out and enjoy the good food our island has to offer.

During Restaurant Week food lovers may simply dine out at as many participating restaurants as they like. Everyone can enjoy a 3-course dinner for only 55,- ANG (incl. OB tax) per person at all participating restaurants, all week long!

During Restaurant Week everyone can explore new restaurants and enjoy the art of cooking of our islands’ chefs or just dine out at good old favorite restaurants. Besides that, Restaurant Week offers restaurants the possibility to profile their kitchen and prepare a special Restaurant Week Menu and attract the public to their restaurants who perhaps normally would not visit as often as they like. From very chique to expensive restaurants, from fine dining to bistro restaurants: all kind of restaurants are participating, all over the island.

More info: www.restaurantweekcuracao.com