We had lunch after walking through the national park. The food was great and the service was wonderful. Grilled tuna tacos were exceptional. The Sangria was also very good.
We ate here immediately after our national park tour and the food was delicious although pricey. 15-20$ each. However possibly my favorite food of the trip was Arroz con Pollo. So simple yet so much flavor. Highly recommend.
Thank you Trinidad for a wonderful experience today. Food here is fresh and delicious. This place is so charming and above all CLEAN right down to the salt & pepper shakers. It matters. See you next year.
Food and service both excellent, though prices definitely reflect a tourist premium (it's right next to the park entrance).
Definitely the best food in the area - we kept coming back here during our stay!
Service was attentive, and the food was great. I had a burrito that was simple but good and a banana fresco that was heavenly. My friends had the pasta and said it was delicious.
Good food at decent prices for being so close to the park.
Appetizers alone are huge. Delicious! Mussels are a must. Sangria's are great. Right in front of Manuel Antonio park
So it was the best restaurant I've been to in Manuel Antonio. The food was not too salty (like in other places). Their gazpacho is the best one I've tried so far. Mahi mahi tacos are delicious. Their drinks are unique. Even though some people say they are a bit pricy, I think their food is so much better than in other places for such a small premium.
I had a good rice with seafood and fries. The service was also good.
One thing I find annoying is the guy who stands in front of the restaurant insisting people to go in. I understand though people just need to work.
Over all good restaurant but a bit over priced meals (around $20) for what it is.
What an amazing experience! The best tasting beef in Quepos/Manuel Antonio and the only thing that was better than the food was the service. Hands down best place to eat and prices are very reasonable for the amount/quality of food! Owner went out of his way to make our dining experience so exceptional