About
Location :
Added by Jopie, at 09 February 2017
Opening Hours
- Monday 12:15 – 3:00 PM, 6:45 – 9:00 PM
- Tuesday 12:15 – 3:00 PM, 6:45 – 10:00 PM
- Wednesday 12:15 – 3:00 PM, 6:45 – 10:00 PM
- Thursday 12:15 – 3:00 PM, 6:45 – 10:00 PM
- Friday 12:15 – 3:00 PM, 6:45 – 10:00 PM
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10 Reviews
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27 February 2018
Great place! Loved the steak there
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27 February 2018
Was quite excited to have dinner here but as I was going on my own they didn’t allow me to sit on a table by myself despite having 2 small ones available. There was no space in the bar for dinner and it was right next to the entrance so all in all a very uncomfortable experience and I didn’t feel welcome here. I just ordered one starter and left.
I find this a very rude and tasteless practice and I won’t be coming back here - there are loads of other great restaurants in this city with a far more friendly and polite staffresponse / report this review -
17 February 2018
Super good restaurant! The food is high quality and very tasty. Especially the meta, the chef knows what he's doing! Service is great too. Went here 3 times in 2 days :) one of the best meals I've had during my 3 weeks in Colombia. A must if you're in Bogotá!
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02 February 2018
Beautiful interior and nice service. Food was good but not great.
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13 November 2017
Perfect lunch. The meal of the day was really tasty and there was a lot of food at incredible affordable prices. It was my first restaurant in Bogota and I loved it !
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16 June 2017
Tried the fixed menu for lunch. Imagine having a juicy medium rear steak for the price of a sandwich, a starter and a postre too. Highly recommended.
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21 May 2017
Everything about this quaint, tiny chef-driven restaurant was almost perfect. The hamburger (Fridays only) was cooked through, but still juicy. It took a tiny bit too long form my glass of house wine to come, but when it did, it was delicious Bordeaux. Highly recommended!
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15 May 2017
An amazing and no longer a hidden gem of a restaurant. I highly recommend it!
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20 March 2017
Delicious! Absolutely a beautiful experience. You will get full on the four course menu. Just don't come starving. None the less, an amazing experience.
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16 February 2017
Best food we had in 10 weeks of South America. Very friendly staff as well. We had dinner on a Wednesday evening and arrived at 6.30pm (opening time). Could choose the best spots
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