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About

Grotto Efra (closed for winter season) is a restaurant, located at Strada de Rédorta 46, 6637 Sonogno, Switzerland. They can be contacted via phone at +41 91 746 11 73, visit their website www.grottoefra.ch for more detailed information.

Location :
Strada de Rédorta 46, 6637 Sonogno
Added by Jopie, at 31 July 2015

Opening Hours

  • Monday 6:00 – 6:30 AM
  • Tuesday Closed
  • Wednesday Closed
  • Thursday Closed
  • Friday Closed
  • Saturday Closed
  • Sunday Closed

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10 Reviews

  • Hans Rudolf Schaer
    03 October 2017

    great soon we come back👍 🍳🍳🍳

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  • Andre Krol
    16 August 2017

    Tip top

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  • Neil Neveras
    31 July 2017

    What a lovely spot! We were hiking by and stopped for lunch. The setting, food and service were all very good. Also nice selection of local beers from the Val Verzasca. Definitely recommend if you are in the area.

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  • Toni Berera
    16 July 2017

    We had a cheese plate, a salad, an excellent polenta, home made cake and panna cotta for dessert, which all were very tasty! Very nice and quiet place in the nature, almost at the very end of the Verzasca valley. Very special place. The owners are a young couple and you can tell they really love what they do.

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  • Christopher Clements
    15 May 2017

    Good wine, lovely food, and friendly owners. Couldn't ask for more!

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  • Diego Varini
    29 August 2016

    Ho cenato molto bene con amici in questo tipico Grotto Ticinese in cima alla Valle Verzasca.
    Costine di maiale a volontà con vino rosso della regione (riservazione in richiesta).

    Qualità, quantità e rapporto prezzo giusti ed equilibrati.
    Il giovane gerente e la sua compagna sono molto simpatici e gentili.
    Ottimo servizio.
    Possibilità di giocare a bocce, campo adiacente la terrazza.

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  • Salvatore Maione
    28 August 2016

    Mi son trovato a Sonogno per caso, dopo esser stato al ponte dei salti, e fin dall'inizio la struttura di questo paesino mi ha piacevolmente stupito. Nel mio camminare, ho incontrato le indicazioni di questo grotto e ho ben pensato di cenare.

    Un'esperienza molto positiva sia dal lato dell'accoglienza che della location in sé. Il cibo, poi, fa storia a parte: delizioso, ben preparato e servito con molta attenzione.

    Ho mangiato una polenta concia (divisa in due porzioni) e un salamino di maiale, voto 10/10. Si sentiva il sapore di ogni ingrediente!

    Fra le proposte, ci sono anche le "costine a discrezione".

    Che dire: lo consiglio vivamente sia per la location (immersa nel verde) sia per il cibo e l'accoglienza!

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  • Robin Crettaz
    06 May 2016

    Realy friendly staff, excellent Food and great place !!

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  • Dennis Walter
    22 September 2015

    Cozy atmosphere, really friendly and helpful staff, excellent locally produced cheese and a tasty Minestrone. Whenever you take a walk up Verzasca Valley, you shouldn't miss this lovely place.

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  • Daniel Furrer
    07 August 2015

    Very nice local food. Polenta, Tessiner teller, salads.

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