Exquisite food: better sushi than lots of the sushi I've had in Japan. Really friendly staff, good drinks too
I'd probably give this place a 3 1/2 but the ambience is great if you want to see the beautiful people of São Paulo. A lot of people with very deep pockets. I've had better sushi at much cheaper places, e.g. The sadly demised Shintori on Campinas was much better value. Don't get me wrong it was well executed but the sushi chef has a very sharp knife so you're getting fairly small portions for the price. The Uni was excellent but at 17 Reales for a small piece this seems a bit pricey to me. Nonetheless if you want the full blown Paulistana experience probably a good place to go but don't expect to walk away with it not hurting your wallet
The Best Japanese Food in São Paulo!
Indescribable taste and very well receive
Great experience!
The best sushi in town, that's for sure! Fresh fish and all of the best japanese experience. The staff is so respectful that makes you feel special. Thanks Kosushi
best in town! amazing food, drinks and service!
Michelin star restaurant with great sushi and lovely environment!! Would definitely recommend! ;)
Absolutely delicious food with amazing ambience. Especially liked the tuna thai!
Do bar, com ótimos drinks, ao balcão ou mesa no salão, uma das melhores comidas japonesas da cidade. Peixes frescos em apresentações clássicas e criativas. Recomendo!
It was not bad but wasn't super impressive, the shimeiji was very good, other dishes were average, maybe will try some of the cooked dishes next time
I was socked and disappointed! Very overrated, not as tasty as expected and super expensive. Not a restaurant that I would recommend to a friend, you can eat better with lower costs.
The Temaki's size is ridiculous
Great food, great place, one of the best sushis in São Paulo.
I went in June 2008 for dinner with about six friends. The food was average. The English menu can be difficult to decipher because specific fishes are not always mentioned. I had the shimeji mushroom appetizers with pineapple which was recommended by a frequent patron. I didn't think the pineapple lent any flavor to the mushrooms. They might as well have been served separately. It was also served in tin foil which is not attractive. The uni was darker in color than I expected but didn't taste bad especially with the small piece of wasabi that was tucked into the uni. Nothing inspiring. The decor was contemporary and could be romantic.