About
Location :
Added by Jopie, at 22 December 2017
Opening Hours
- Monday Closed
- Tuesday Closed
- Wednesday 2:00 – 6:00 PM
- Thursday 2:00 – 6:00 PM
- Friday 2:00 – 6:00 PM
- Saturday 12:00 – 5:00 PM
- Sunday Closed
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5 Reviews
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19 January 2020
what a pastrami sandwich! beside my house, very intimist, fair price and super tasty. for sure I'll eat there again. I highly recommend this place!
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30 June 2019
Love this place for weekend breakfast/ brunch. It resembles French boulangeries at a certain level. Reasonable prices. Hard to find a spot to sit.
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10 February 2019
One of the coolest spot in the neighborhood, this bakery delivers a killing cookie, an awesome sort of dough and breads, delicious scrabbled eggs with the ultra-uber-amazing serving crew.
Beth, the name on the sign and business owner and her husband are always around helping and baking fresh new ideas for sandwiches, pies and other gluten filled pieces of love made bread.
Go and taste for yourself. It's worth the weekend lines to get some.response / report this review -
25 February 2018
The best bakery in SP with natural fermented breads, foccacia and cookies!
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29 December 2017
good bakery with in-loco production of sour dough bread and other artesanal products by conceited staff. Expensive, though.
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