Bovis Simply Meat

Location :

Heldenplein 16, 1930 Zaventem, België
Added by Jopie, at 20 November 2011

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• FourSquare User

  16 March 2019

  Best Meat there is

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• FourSquare User

  23 March 2018

  The meat was great, expensive but absolutely amazing. The restaurant is nice but we were sat in the front and it was very cold. I guess if you sit in the middle near the open kitchen it is warmer

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• FourSquare User

  21 May 2016

  Le patron est juste magnifique, viande de folie, super moment

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• FourSquare User

  08 February 2016

  Etleri muazzam

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• FourSquare User

  07 March 2015

  Mmmmmmm meat😁

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• FourSquare User

  30 December 2014

  Very good food! I had the tagliata (spain) and it just melts in your mouth. Dessert (dame blanche) also very good. Don't sit next to the entrance as it can get chilly overhere

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• FourSquare User

  23 November 2013

  De echte vleeseter MOET naar hier komen!!! Het vlees smelt gewoon in de mond TOP!!!

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• FourSquare User

  25 August 2013

  Simply the best meat !!

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• FourSquare User

  13 July 2013

  Great meat and lovely wines

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• FourSquare User

  05 July 2013

  Only meat but perfect meat! Don't hesitate!

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• FourSquare User

  15 June 2013

  two times, meat ok, sauce nok,service nok, price nok. My advice do not go.

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• FourSquare User

  08 June 2013

  The wagyu kobe You won't regret!!!!!!!!

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• FourSquare User

  14 April 2013

  Lekker vleeees en Amaretto!

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• FourSquare User

  01 March 2013

  aberdeen - ossehaas - voor de goede eters, ga voor een upgrade naar 350gr. thank me later..

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• FourSquare User

  14 February 2013

  Excellent restaurant. Of course a large choice of meat and a very pleasant staff.

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• FourSquare User

  28 December 2012

  Beste vlees ooit! Wel op voorhand niet te veel eten ..

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• FourSquare User

  09 June 2012

  Don't order the waygyu. It's a rip off.

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• FourSquare User

  02 May 2012

  Wat je hier krijgt, is niet 'eenvoudigweg vlees', het is gerijpt topvlees van hoogwaardige runderrassen.

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• FourSquare User

  16 March 2012

  i had the pleasure of having Lunch at Bovis and I strongly recommend a visit, especially if you're a fan a good meat. Excellent quality, nice atmosphere and a great chef. I'll be back

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• FourSquare User

  27 November 2011

  When it comes to wine, trust the boss

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