Bistro Du Phare

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• Ashley Kunecke

  19 October 2017

  Great food. Service was very European.

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• Phichsinee L.

  10 September 2017

  Delicious! But a bit slow serve

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• Dave Sheehan

  22 June 2017

  Great food, no fuss and pleasant staff. Lovely view of river.

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• Bart De Vlieger

  30 May 2017

  Great place. Wonderful terrace.

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• David De Backere

  15 May 2017

  Good for a drink, great food, large terrace, quiet location but still within historic Bruges.

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• An Galan

  20 April 2017

  I give 4 stars, not 5, for the bouillabaisse. It was with vegetables, which made it just a fish soup, and cheese and croutons were not served. I compared it to the bouillabaisse tried in the south of France, Marseille. I also tried a real bouillabaisse in the centre of Brugge a day before, so I know Belgians know how to do a real bouillabaisse. The rest of the food was good, service was good as well.

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• Thomas Marcelis

  12 March 2017

  Asked for a medium cooked steak, got a medium rare. Asked them to cook it more, got a rare steak.

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• Ali Okay

  14 February 2017

  very nice local place. Especially Fish Soup and Meat

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• Andres Revesz

  31 January 2017

  Great pepper steak, super big w creamy pepper sauce and a million fries!
  Service was just OK.

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• Jayne Williams

  04 November 2016

  We were on a walk to Damme when we came across this little gem on the way back to our hotel. The restaurant is absolutely delightful and the food was mouth watering. However my friend and I left very upset. Just to make it clear we don't expect people to speak English but at least a smile or some kind of friendly gesture is enough.The waiter we discovered did speak perfect English. My friend just asked if there was meat in one of the starters. The answer we got was nothing but a scowl. After more questions we still didnt know what the dish was. She just ordered the fish soup. Looked lovely. We asked another waiter for more drinks and they arrived with a smile. I had ordered extra fries which didn't arrive with my main meal. We were a bit reluctant to ask and when we did again the same scowl. He didnt believe we had ordered fries. He checked his machine to see if we had ordered them and didnt say sorry i will chase it up. Nothing! Not a word. When they did arrive they were thrown on the table. Everyone else had mayonnaise with theirs. I asked for mayonnaise. You'd thought I'd unplugged the canal the look he gave us. I told him not to bother. He then went around the corner and all i heard was laughing. After that he gave us over dramatic, sarcastic comments. I'm not one to complain or be upset but it's our last day and we were in a lovely restaurant and he ruined it by being so dam rude. Maybe he's unhappy in life idiot. Not a good employee for such a lovely place. A shame and disappointment for my friend and I.

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• Matthieu Deram

  29 March 2016

  Nice restaurant with a varied menu (normal/local dishes as well as foreign specialties). Nice interior design (though somewhat old fashioned) but could have been roomier, especially when it's crowded. Not the cheapest but it's not going to break your bank/wallet too much.
  TL;DR: Nice view, great food, nice mood.

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