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About

A Tavola is an italian restaurant, located at Lange Lozanastraat 282, 2018 Antwerpen, België. They can be contacted via phone at +32 3 238 07 09, visit their website www.atavola-antwerpen.be for more detailed information.

Location :
Lange Lozanastraat 282, 2018 Antwerpen, België
Added by Jopie, at 24 September 2010

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18 Reviews

  • Anonymous
    14 March 2019

    Authentic. Friendly. Affordable.

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  • Anonymous
    16 February 2019

    One of the best Italian in Antwerpen. Food is delicious and fresh. Small venue, excellent for dates. Strongly recommend this place!

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  • Anonymous
    20 May 2018

    Best Italian restaurant in Belgium, and great hospitality!

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  • Anonymous
    16 May 2016

    Everything is delicous, but their vongole are to die for!

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  • Anonymous
    12 July 2015

    Tagliatelle met champignons & vitello Tonato zijn top!

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  • Anonymous
    16 April 2015

    Beste Italiaanse eten, net als in Napels

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  • Anonymous
    01 March 2015

    Great Italian food!

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  • Anonymous
    07 August 2014

    Great pasta dishes

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  • Anonymous
    09 January 2014

    Excellent food, fair prices, but ask to order drinks & wine yourself or you can wait a long time ..

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  • Anonymous
    31 October 2013

    Excellent quality food! Perfect!

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  • Anonymous
    05 April 2013

    Great, cozy italian restaurant. My favorite is the pasta al boscaiola.

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  • Anonymous
    29 September 2012

    Linguini con granchio is a real classic !

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  • Anonymous
    26 June 2012

    No terrace, but take a place looking out on the kitchen. Great cook preparing lovely food. Linguini vongole is there to stay.

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  • Anonymous
    08 June 2012

    Try the prosciutto + mozarella !

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  • Anonymous
    22 January 2012

    Authentic and delicious Italian food! The open kitchen allows you to see you pasta when it comes straight from the pan to your plate

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  • Anonymous
    22 May 2011

    Great food. Sit at the bar and watch the chef preparing your dish.

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  • Anonymous
    19 May 2011

    Wie een antipastoschotel besteld voor de pasta verschijnt best met voldoende honger aan de start. Lekker!

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  • Anonymous
    01 October 2010

    Always call before you go. Places are precious in this small Italian gem. The kitchen is authentic, not folkloristic.

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