About

Manning Reef Café has a wide menu, featuring perfectly cooked fish and chips and their crowning glory, Tempura Mushrooms.

Tags : #SeafoodRestaurant, #FishChipsRestaurant, #PizzaPlace, #Fish&ChipsRestaurant

Location :
479 Sandy Bay Road, Sandy Bay, Tasmania 7005

Opening Hours

  • Monday 12:00 - 21:00
  • Tuesday 12:00 - 21:00
  • Wednesday 12:00 - 21:00
  • Thursday 12:00 - 21:00
  • Friday 12:00 - 21:00
  • Saturday 12:00 - 21:00
  • Sunday 12:00 - 21:00

Description

Manning Reef Café has a wide menu, featuring perfectly cooked fish and chips and their crowning glory, Tempura Mushrooms. Famous Tasmania wide for their mushrooms, we also have a great wine list.

The Maning Reef Cafe is jointly owned by John Caire and Giovanni Bertelle.

John is a seasoned Restaurateur having built and operated his own restaurants since 1977 with JC’s Seafood, Oyster Cove Inn, Astor Grill, Ball & Chain, Sandy Bay Beach Wood Fired Pizza, winning multiple gold plates and
awards.

Giovanni is an Australian/Italian with such restaurants as La Cucina, Bertelle’s, Franklin Grill and Aqua Grill behind him.

John & Giovanni have served generations of Tasmanians with Tempura Mushrooms over 20 years at food festivals.

They have combined their talents at The Maning Reef Cafe with the assistance of Kate, John’s daughter.