The owner himself very rude person so you imagine how the works would be look a like
Kebabs were cold.
Paid for extra meat but had more lettuce than anything else.
Asked for no tomatoe but they put it on anyways.
Staff have no idea on what is happening, confusion rules.
Very poor kebab. Cold meat, very fatty thrown together. Expect a film on the roof of your mouth.
Horrible taste of kabab. Customer service is not good . Pizza wasn't crispy , taste was awful
Terrible arrogant owner. Refuses to get fpos. Will only take cash.
My neme is chef casper, and this is my kebab shop. I run it with my best friend and my son percy. I never know what is going to come to that counter, except for an american tourist wanting to wrasle for a free falafel.
Just had a doner kebab, it was very salty, meat was very less for the price. I would not call it a value for money. I expected if not heavy stuffing but a decent.
The best part was bread, it was nor soft nor too crispy, but I haven't paid 10.50 for it.
I'm guessing most of these reviewers are related or don't know what real donor kebab tastes like. Expect plenty of salad and a tasteless kebab.