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About

Bourke Street Bakery is a bakery, located at 2 Mitchell St, Marrickville NSW 2204, Australia. They can be contacted via phone at +61 2 9569 3225, visit their website www.bourkestreetbakery.com.au for more detailed information.

Location :
2 Mitchell St, Marrickville NSW 2204
Added by Jopie, at 25 November 2009

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20 Reviews

  • Anonymous
    26 May 2015

    Try the ham and cheese croissant with vine ripened tomatoes for breakfast or one of they awesome pies and sausage rolls for lunch. Good coffee too.

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  • Anonymous
    20 October 2013

    Get in early if you want a ginger brulee tart

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  • Anonymous
    12 July 2013

    Delicious pastries and friendly staff! We had the flourless chocolate cake, dark chocolate raspberry tart and ginger brûlée, all of which were amazing! Try to get the outside seats if possible!

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  • Anonymous
    17 September 2012

    Recommend takeaway - quiche and rhubarb danish were delish but the coffee was undrinkable.

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  • Anonymous
    11 May 2012

    Must try the strawberry n vanilla creme brûlée tart!!!!

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  • Anonymous
    16 December 2011

    Delicious Pork and Fennel sausage roll is a must-try!!

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  • Anonymous
    17 August 2011

    Amazing Rubens here, and basically everythign else is tasty all the more excuse for mulitple visits

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  • Anonymous
    16 August 2011

    The ginger creme brulee tart is amazing!

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  • Anonymous
    31 May 2011

    So many great treats here, i second the tip about the lamb, harissa and almond sausage roll :)

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  • Anonymous
    26 April 2011

    Try the lamb, harissa and almond sausage roll!

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  • Anonymous
    09 April 2011

    It's always the rhubarb almond tart, pork and fennel sausage roll and olive Rosemary flat bread

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  • Anonymous
    31 March 2011

    Service was really bad, staff seemed depressed. Since the new manager started there has been an improvement in service energy but some staff still hate their job/life.

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  • Anonymous
    12 March 2011

    Get in early on weekends for the best bread varieties.

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  • Anonymous
    07 March 2011

    Rhubarb danish all the way.

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  • Anonymous
    19 February 2011

    If you go around closing time chances are you'll score some free or two-for-one type deals on loaves of bread / breadrolls.

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  • Anonymous
    22 January 2011

    Try the strawberry and vanilla brulee tart, it is delicious!

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  • Anonymous
    07 January 2011

    They make an awesome mocha.

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  • Anonymous
    26 September 2010

    The pork and fennel sausage rolls are awesome.

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  • Anonymous
    26 February 2010

    Best bread in the 'ville

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  • Anonymous
    02 December 2009

    Delicious pastries, bread and tarts. Good coffee too. Try and get an outside seat and watch the entertaining light industrial surroundings.

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