Awesome steaks and very nice stuff.
The service is very kind and forthcoming. The food, however is not at part with the prices. Also, the smokers' lounge, which you have to traverse in order to get to the top floor, where the restaurant is situated, will make you smell for the remainder of your day.
Drinks were warm, burger was falling apart, slow service.
Hugo? DIRT water without alcohol at all, for 5.60 euro. Stay away from here.
One of the best Place to drink something while walking through Innsbruck
This food was so bad. The lettuce was bad, the burger was cold and they gave me suicidal thoughts. Please, for the love of God, don't go to the Orangerie.
Great food. Good variety, good taste and nice presentation. Has a bar at one level, and a restaurant on another level. Also offers dining at the mIn street right outside the restaurant. They have very nicely laid down tables in the sun with sun umbrellas in one section of the street. The street has almost all the restaurants serving unser the sun. A good laid back Sunday brunch You will see great architecture of old classic buildings, well dressed people enjoying their drink and smoke with their sumptuous serving of lunch.
Tasty food, fast and kind service. Dog friendly place. :)
Great staff, massive burger!
Expensive prices, cheap food
Thieving premium price for below average food. My son ordered a T bone, they never asked the size. They came back after several minutes and said they did not have it and offered him a porterhouse. It came out less than raw, we sent it back. It came back, more cooked than raw. My son gave it a 2 out of 10. The bill was ugly because they replaced the T -bone with a 600 gram porterhouse at 57-58 Euros. My son is 15 years old for God's sake. Thieves! Burger King is a better choice for a burger.
I am an Austrian, but typing this in english that all the tourist are able to view my opinion:
This "restaurant" is so bad, we couldn't believe it!!! The waitress "Bi**ca" was totally not nice. The meals were cold, and smelled badly. The spare ribs were kinda disgusting (for real). The meat was though.
My visit was in early August 2014, i wrote it now, caused of the desire to anonymity.