Bodega La Azul

Location :

• Mark Kalisch

  12 March 2018

  This is a tiny tiny winery but produces some incredible quality wines. Their total annual production is only around 100,000 bottles.
  
  Surprisingly one of the best was their Sauvignon Blanc with strong pineapple notes.
  
  Unfortunately did not stay for lunch but from what I saw being prepared I would want to try it some time. Many items were being prepared in a wood fired oven and the smells were mouth wateringly good.

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• Carleane Carla

  12 January 2018

  Lugar agradável, atendimento diferenciado. O dono vem em todas as mesas e explica sobre cada vinho. Os vinhos são excelentes, o preço é justo. Vou voltar e levar uns amigos para conhecer.
  Dica: não vá sem fazer reserva, pois o lugar fica bem cheio na hora do almoço.

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• Mika Koivisto

  27 November 2017

  Un lugar muy amable y relajado. La atención del dueño era lo mejor! El tiene mucho orgullo por su viñedo, y tiene todo la razón. Y los vinos son muy buenos por esa bodega pequeña!
  
  Abren para el almuerzo todos los días, reservación necesaria.
  
  Muy recomendable!

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• Daniel Ceba

  01 September 2017

  Hermoso lugar. Nos atendieron muy bien.. gente con buena onda..

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• Beth Robins

  09 November 2016

  Incredible food and a chance to experience the smallest bodega in the uco valley - a real contrast to the big producers but with fantastic quality still. Shouldn't be missed!

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• Farah Filho

  30 July 2016

  One of the greatest meals I've ever had. Excellent food cooked in wood burning stove (I mean REALLY excellent).
  
  I haven't become a fan of their wine though.

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• Emilia Módolo

  10 July 2016

  This isnt about the restaurant (although it is great), it is about the experience.
  
  First of all, the landscapes you get to see on the road to restaurant are gorgeous, lots of peacefull vineyards surrounded by the mountains.
  
  Seccond of all, the restaurant and the winery are super cozy. Your host will be the owner.
  
  The location is completly beatifull, the food is awesome, wines are great and service perfectly in tune with the places mood.
  
  For $40 USD you'll have a 5 steps meal, each step maridated with different wines from La Azul. This includes a guided visit inside their tiny and cute wine factory.
  
  Veggie friendly menu, and wine "open bar". I completly reccomend it.

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• Birrapampa

  28 August 2014

  Un gran saludo para Ezequiel, Shirley y Pablo, que manejan ese hermoso lugar! nos atendieron de maravillas, degustamos sus hermosos vinos, y esperamos volver, y por supuesto, recomendamos su predio para quien quiera descansar, estar con buena gente, y por supuesto, buenos vinos. Pedro Gimenez - Toay La Pampa.

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