Butcher & Still

Location :

• Anynomous

  02 May 2018

  Very nice but very expinsive.

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• Anynomous

  01 May 2018

  Average steak, good service, very expensive

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• Anynomous

  03 February 2018

  We went here for our anniversary and were treated most excellently. Quick and painless reservations via the phone. Fast check in when we arrived. Premium seating and a very attentive waitress. She helped us make appetizer and dessert choices which were spot on.
  
  The food is pricey (hello you are at the Four Seasons) and the appetizer portions are a bit small. However the taste is off the charts good and the staff will do everything they can to enhance our experience.
  
  They wished us a happy anniversary, made sure to snap some pictures of us enjoying our time together and went out of the way to put on a show after we ordered a martini made on their imperial martini shaker.
  
  They even surprised us with a dessert topped with a champagne sparkler. We were so surprised we didn't get a picture so they did it again so we could.
  
  If you want the best steak of your life or just to enjoy being made to feel special I recommend a dinner reservation here.

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• Anynomous

  27 December 2017

  This is definitely the most unbelievable (WORST HEALTH CODE VIOLATIONS) experiences I have seen at any restaurant. We dined at this restaurant tonight and our table faced the counter where the food is picked up from the kitchen. 3 children from a group that was sitting outside ran through the restaurant. These children sat at every empty table and touched all the dishes , glasses, and serving ware. One child was ill and coughed and sneezed at every table. The children then settled at the food pickup counter. While the waitstaff and cooks stood at the counter chatting with each other, the one child continued to cough and sneeze on every thing that was on the counter, including food, condiments etc. while the others touched all the dishes. I was so disgusted that the waitstaff did nothing. I had to get up to tell our waitress to please keep our food away from the children when it came out. Despite alerting her of this issue, they continued to let the children spread their disease. went back to our table and watched the children continue to contaminate the entire restaurant with god knows what virus they embodied. A cook finally came out and sent them to their table. The staff then removed the plates of food and cleaned the counter.
  
  When our food finally came to our table, the waitress commented that she kept our food from the children’s reach. However, I did notice that the bowls removed were the same bowls that held our spinach. Our spinach was sitting at the counter the whole time the children sprayed their infection. When we got our steaks that we ordered, neither were prepared as we ordered. Both were pink inside. I ordered well done, my husband medium well. We then ordered our food to go and chose to microwave the germs away inside our hotel suite.
  
  I cannot believe that this staff allowed kids that are inherently covered in germs to contaminate the entire restaurant while they stood around socializing with each other. I can’t believe these parents of these children took a sick child to a restaurant and allowed them to run around a restaurant. Butcher and Still should definitely be inspected and fined. They also need to educate their staff on food contamination and keeping children or anyone sick away from food and tables that they are serving. If sick children contaminating the entire restaurant and the meals served is ok to them, then I know that their are infinitely more lax rules at this place with food handling and storage.
  
  One of the reasons that I am so sensitive to witnessing the start of a pandemic food poisoning or a strep outbreak is because both my husband and I are American physicians. These days people are not even vaccinating their children, therefore these actions can be horribly deleterious to everyone who eats from the kitchen of Butcher and Still.
  
  We have stayed at Four Seasons hotels worldwide and this is totally not representative of the Four Seasons brand. The Four Seasons should really re-evaluate this restaurant and decide do they want to continue their partnership with such a low grade brand that employs such lazy and incompetent people. If I do develop food poisoning from these steaks, all the great memories and dependable relationship I have had with the Four Seasons will be ruined.

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• Anynomous

  25 November 2017

  Great food, friendly staff, beautiful decoration, romantic place for couples.

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• Anynomous

  23 November 2017

  Significantly overpriced but has great staff and some lovely views.
  Unfortunately when we were here it was not value for money. The Chicago steak was good but not worth what I paid for. The mash was good but not worth the price.
  However, staff were brilliant and friendly! Knew when to check on us and ask questions. The views were also scenic looking onto city.

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• Anynomous

  09 November 2017

  Good steak... Beware of the portions. They are so big, both main courses and deserts. So watch out.. You can share many dishes together.

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• Anynomous

  01 October 2017

  One of the Best stakehouse I've ever tried , my order was perfectly cooked as I asked not a lot of places can get you that level of service.

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• Anynomous

  26 September 2017

  I love it. Excellent service, great staff, i highly recommend the place

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