About
Location :
Added by Jopie, at 11 July 2015
Opening Hours
- Monday 9:00 AM – 11:30 PM
- Tuesday Closed
- Wednesday 9:00 AM – 11:30 PM
- Thursday 9:00 AM – 11:30 PM
- Friday 9:00 AM – 11:30 PM
- Saturday 9:00 AM – 11:30 PM
- Sunday 9:00 AM – 11:30 PM
Gallery
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12 Reviews
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03 April 2018
Bon preu i bon servei, familiar, informal i la cuina molt correcte!
el local disposada d'aparcament privat a uns metres! que a La Massana és molt d'agrair! Com sempre no m'ha decebut gens!report this review -
02 February 2018
Restaurante con una carta variada y a un precio razonable. De la variedad de platos que ofrecen, el pulpo a la gallega esta riquisimo y las zamburiñas muy buenas. Merece la pena probar los postres, la tarta de santiago o la crema catalana tienen muy buen sabor. Nos faltó probar la carne a la piedra pero seguramente volvamos a visitarlo. Los fines de semana hay que reservar para no quedarte sin mesa. ¡Recomiendo su visita!
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15 December 2017
El millor pop!!!
Espectacular!!! 🐙🐙🐙report this review -
09 November 2017
Very tasty food, big menus, I would really recommend the pork ribs
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19 October 2017
todo increíble y muy bueno
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21 June 2017
La verdad que se come muy bien, aún de menú. Trato agradable del servicio.
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01 June 2017
Gastronomie andorrane, nous nous sommes régalés. Personnel très sympathique et accueillant malgré notre arrivée précoce pour dîner !
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05 January 2017
Always good! Our regular stop when visiting La Massana! Delicious Portuguese food and friendly staff.
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06 December 2016
Buenísima. El trato es ideal, la comida está muy rica, sabrosa y bien presentada. Y la limpieza un 10.
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30 August 2016
Menjar senzill, ben elaborat i presentat. Personal seriós i molt atent. Menjador ordenat i acollidor. Molt bona relació qualitat preu. Menú variat amb 7 eleccions per plat a 12,95€. Servei de wifi per als clients
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03 October 2015
There is no better restaurant in Andorra to leave feeling not only full, but that the meal you just consumed is well above average quality and flavor. Having been to Cal Silvino three times now, I think you would be missing out if you don't have the Posta (a thick, cooked rare steak, served seared at the table with just sea salt). This amazing, traditional Portuguese delicacy is the centerpiece of a great meal. Preceeded by seafood and presunto, you just can't go wrong. Looking forward to returning this winter.
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18 July 2015
I do not think that older ratings are justified. We had to leave the restaurant today without even eating as we had strong concerns about the cleanliness of this restaurant. Even the pages of the menue card stuck together....
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Restaurant in La Massana
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