Overview
Hog roast and outside catering for every occasion
Tags
- Caterer
Description
The Roving Diner was established in 2010 providing quality catering to parties, corporate and charity events across the Costa Calida, Costa Blanca, and Murcian region of Spain.
We take a whole pig – gutted and cleaned – and set in on a spit within one of our custom made hog roasting machines.
The pig is then slow cooked over the next six/seven hours and during the last hour we slowly carve both meat and crackling off the carcass and serve delicious pork to your guest.
Our Hog roasts are ideally suited to outdoor events and the weatherproof nature of our machines means that even in inclement weather, we can still cook outside – even if the meat has to served indoors.
If you let us know how many people you need to cater for we will provide a suitable hog that will ensure that all your guests are well fed.
We use PayPal for receiving payments from our customers. Once an event is booked we will take your email address and send you a PayPal invoice.
